Urtica dioica L.
Stinging nettle (Urtica dioica) is one of the most nutritionally rich and therapeutically versatile medicinal plants in the European herbal tradition. The leaves are an excellent source of vitamins (A, C, K), minerals (iron, calcium, magnesium) and chlorophyll, while the root contains bioactive lectins and polysaccharides associated with anti-inflammatory and prostate health applications.
Bioform supplies certified organic dried nettle leaf and root, available separately or combined. Leaf is available cut and sifted for tea blending or as a fine powder for supplement encapsulation, superfood blends and food fortification. Root is supplied cut and sifted or powdered for pharmaceutical and nutraceutical use. Full COA and microbiological documentation per batch.
| Botanical Name | Urtica dioica L. |
| Common Name | Stinging Nettle |
| Plant Part | Leaf (and/or root) |
| Extraction | Drying and cutting |
| Origin | Bulgaria — Rose Valley, Village Tazha |
| Cultivation | Certified organic, own plantation |
| Appearance | Dark green dried leaf |
| Aroma | Green, earthy, herbal |
| CAS Number | 90131-86-5 |
| Certifications | EU Organic (Ceres), USDA NOP, ISO 9001, ISO 22000, GMP |
| Documentation | COA, SDS / MSDS, pesticide screen supplied per batch |
| Supply Format | Bulk B2B — enquire for available batch sizes and MOQ |
| Applications | Nutraceuticals, dietary supplements, herbal tea, food & beverage, pharmaceutical |
Certifications